Canned coconut milk is becoming more popular because of the delicious taste of fresh coconut juice Equally, high usability, easy to use. Along learn how to use canned coconut milk in the following article.
Why use canned coconut milk?
- Coconut milk is sold widely, easy to buy.
- Products are made from fresh coconuts, strictly controlled, ensuring food safety.
- Available at affordable prices, affordable for consumers.
High nutritional value
Coconut milk is also a good source of Iron, Calcium and B vitamins for good health. Coconut juice is used to regulate blood pressure, good for the heart, and good for the digestive system.
How to use canned coconut milk
Salty stuff
- You can make a delicious broth with coconut milk for rice soup or duck cooking.
- Light taste of coconut milk, especially with seafood or scallop.
- Coconut milk is also indispensable ingredient in Indian curry.
Sweet food
- You can use coconut milk as a sauce in the dishes such as tea, glutinous rice cake, roll cake, banana bread ...
- If you can not drink milk, you can substitute milk with coconut milk in ice cream, ice cream ...
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